Discover the subtle heat and unique flavor of Rajah Ground White Pepper. Unlike its black counterpart, white pepper offers a milder heat with a slightly sweet undertone. Perfect for enhancing the taste of your dishes without overpowering them.
Use ground white pepper to add a subtle kick to your soups, stews, and sauces. It's also ideal for lighter-colored dishes where black pepper might be visually distracting. Experience the versatility of white pepper and elevate your cooking.
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